Coriander

Specifications Whole seeds. Yellowish brown or light brown. Good color, smell and taste. Coriander seeds, 7.5 MT/20' fcl. Free of alive or dead insects or rodents. Grade No. 1 F.M. Max. 1.5 %, halves Max. 5 %. Grade No. 2 F.M. Max. 2%, halves Max. 10 %. Grade No. 3 F.M Max.4%, halves Max. 10 %. Moisture max 9%. Purity min. 99% broken seeds max.3%. Packing in 25 kg bags.